Welcome to Sunita's Kitchen for a
culinary adventure of exotic spices & foods!
Sunita's Kitchen provides
» Indian vegetarian/non-vegetarian cooking classes for both the novice
cook and the expert chef.
» Information about Indian spices, legumes, and other basic pantry
» Basic cooking techniques, such as dry roasting spices
» Basic recipes for home cooks who like to cook from scratch,
including hung yogurt, paneer (Indian cottage cheese), and garam masala
» Invaluable cooking tips and handy recipe variations for most dishes
Please take a moment to look at the menu for a snapshot of a day in the
kitchen! We offer hands-on culinary experiences with a freshly prepared
luncheon at the end of the class.
Come join us for a opportunity of spicy delights!
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